Grilled Steak Nachos

  • Servings: 4
  • Cooking time: 00:00
  • Prep time: 00:00

Ingredients:

For the Salsa:




5

small

to

medium

Tomatoes






2

garlic

cloves






1

small

onion


or



half


of



a


medium





1

lime
, juiced





2

Tablespoons

Cilantro






2

Cans
Rotel Diced Tomatoes
and

Green chillies






1

tsp

Salt






1

tsp

Black pepper






1

tablespoon

sugar

For the Steak:




1

pound

Flap
Steak






1

tsp

Achiote Paste






1

tsp

garlic Powder






1

tsp

onion Powder






1

tsp

Salt






1

tsp
Fresh Cracked
Pepper






1/2

tsp

Cumin






1/2

Red pepper Flakes






1/2

tsp

Paprika





2

tablespoons
Worchestire Sauce





1/4

cup

orange juice






1/4

cilantro

For the cheese sauce:




2

tablespoons

Butter






2

tablespoons

Flour






2

Cups

Milk






1

tsp

salt






1

tsp

black pepper






1/2

tsp

garlic powder






1/2

tsp

onion powder






1/2

paprika







2


dashes

hot sauce






1

cup

Cheddar
,
grated





1

cup

pepper Jack
,
grated

Directions:

For Full Recipe Details Go Here: http://www.thecandidappetite.com/2011/10/16/grilled-steak-nachos/