Gluten Free Vegan Banana Pancakes

Ingredients:

75g (1/2 cup) Brown rice flour
65g (1/2 cup) White rice flour
50g (1/4 cup + 2 tbs) Sweet rice flour
40g (1/4 cup) Tapioca flour
1 tablespoon ground flax seeds
3 tablespoons water
1 large ripe banana, mashed
½ teaspoon baking powder
½ teaspoon sea salt
½ teaspoon cinnamon
1 cup almond milk
2 tablespoons coconut oil, melted
1 teaspoon vanilla extract

Directions: