Lemon Meringue Cupcakes

By: Bakerita
  • Servings: 20
  • Cooking time: 00:00
  • Prep time: 00:00

Ingredients:

For the Cupcakes

3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, room temperature
2 cups sugar
4 large eggs, room temperature
Finely grated zest of 3 lemons (about 3 tablespoons), plus 2 tablespoons fresh lemon juice
1 teaspoon pure vanilla extract
1 cup buttermilk

Directions:

For Full Recipe Details Go Here: http://www.bakerita.com/lemon-meringue-cupcakes/