Tequila Lime Shrimp Tacos

  • Servings: 4
  • Cooking time: 00:00
  • Prep time: 00:00

Ingredients:


2 Tbsp. extra virgin olive oil
1/4 cup tequila
3 Tbsp. lime juice (about 1 large lime’s worth)
1/2 lb. shrimp (51-60 ct.), deveined and peeled, with tails removed
2 Tbsp. chopped cilantro, plus extra for garnish
salt and pepper to taste
8 small (4″ ish) corn tortillas
1 avocado, sliced thin
1 lime, cut into wedges

Directions:

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