Red Quinoa and Sweet Potato Croquettes

  • Servings: 7

Ingredients:

for the croquettes:
1 cup vegetable broth
1/2 cup red quinoa, rinsed a few times
1 cup mashed sweet potato (about 1 large sweet potato, cubed)
1 scallion, chopped
1/2 TB natural peanut butter (preferrably chunky)
1/8 tsp salt
1 tsp baking powder
1/2 cup panko crumbs
1 TB sambal oelek (optional), or more to taste
for the sauce:
1 TB canola oil
1 cup shallots, chopped
3 cloves garlic, minced
1 TB fresh ginger, minced
1/2 tsp cinnamon
1/2 tsp garam masala
1/4 tsp salt
2 TB wine or broth
2 TB tomato paste
1/2 cup fresh parsley, chopped
1 can full-fat coconut milk (13.66 oz)