Roasted Poblano Chicken Chili

  • Servings: 4

Ingredients:


1 onion, chopped
1 large sweet potato, cut into cubes
2 garlic cloves
1 ¼ pounds ground chicken or turkey
1 teaspoon salt
1 ¼ teaspoon ground cumin
1 ¼ teaspoon ground coriander
1 poblano chili, roasted
32 ounces chicken broth or stock, low-sodium
1 can cannellini beans, rinsed and drained.
1 cup greek yogurt + 1 tablespoon flour