Almond Orange Cake

  • Servings: 8

Ingredients:






1

small

to

medium

orange






1

lemon






6

ounces
whole raw
almonds






1

cup

all purpose flour






1

tablespoon

baking powder






4

eggs






½

tablespoon

salt






1


½

cups


sugar






2/3

cups

extra virgin olive oil



Confectioner’s


sugar


to
top


Optional
-
Additional


orange

used
for
candied


orange

garnish