Caramel Apple and Cinnamon Cake

  • Servings: 6

Ingredients:


250g butter, cubed, softened
1 cup caster sugar
2 teaspoon vanilla essence
1 cup self raising flour
1 cup plain flour
1 teaspoon baking powder
1 tsp ground cinnamon
1/2 cup milk
1/4 cup toasted macadamia nuts
Caramel Apples:
2 red apples, peeled, cut into 1/8ths
1/2 cup brown sugar
1/2 cup water
40g butter

Directions:

For Full Recipe Details Go Here: http://www.foodmyfriend.com/2013/08/caramel-apple-and-cinnamon-cake/