Avocado Chocolate Mousse

Ingredients:

2 ripe avocados (I used Hass avocados)
90 grams (1/3 cup minus ½ tablespoon) agave nectar
40 grams (1/3 cup) raw cacao powder
2 tablespoon unsweetened almond milk
½ teaspoon almond extract
½ teaspoon chia powder

Directions: