Peanut Butter Chocolate Cream Tart

  • Servings: 10
  • Cooking time: 01:00
  • Prep time: 01:00

Ingredients:

FOR THE CRUST:

1 3/4 cups peanut butter cookie crumbs (about 14 cookies), recipe below
1 tablespoon all-purpose flour
1/2 teaspoon fine sea salt
2 tablespoons unsalted butter, melted

FOR THE FILLING:

9 ounces semisweet chocolate, chopped
1 1/4 cups heavy cream
2/3 cup whole milk
2 tablespoons sugar
2 large eggs
1/2 teaspoon fine sea salt
1/4 teaspoon pure vanilla extract
1/2 cup roasted, salted peanuts, roughly chopped