Salted Chocolate Caramel Cookies

  • Servings: 12

Ingredients:


½ cup butter (1 stick, room temperature)
⅔ cup white sugar
1 egg
1 tsp vanilla
1 cup all-purpose flour
¼ cup unsweetened cocoa powder
¼ tsp baking soda
¼ tsp salt
6 caramel squares, halved (plus extra for decoration)
Sea salt for garnish